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Outpost Natural Foods exists so that our owners have a healthy, diverse, and sustainable community. We will accomplish this while maintaining the long-term strength of the cooperative.
Sweet potatoes are packed with nutrients and deserve a spot on your table year-round. This recipe is from our fall, 2011, edition of Graze. A dosa is an Indian flatbread made with rice flour that is very thin and rollable, much like a crepe.
Deceptively simple to make, this tart is full of complex flavors. Something magical happens when asparagus meets a flavorful nutty cheese. It’s a real showstopper on any buffet table. For easy serving, use a pizza cutter.