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Outpost Natural Foods exists so that our owners have a healthy, diverse, and sustainable community. We will accomplish this while maintaining the long-term strength of the cooperative.
BBQ purists might disagree with this part-grill, part-oven brisket cooking method but they can all agree on the smoky, juicy taste once it comes out of the oven.
Like many of our most popular bakery items, this was created by one of our excellent staff members who graciously shared her family's recipe for Pão de Queijo – Brazilian cheese puffs - with our stores. Bonus –they are naturally gluten-free!