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Outpost Natural Foods exists so that our owners have a healthy, diverse, and sustainable community. We will accomplish this while maintaining the long-term strength of the cooperative.
Sweet potatoes are packed with nutrients and deserve a spot on your table year-round. This recipe is from our fall, 2011, edition of Graze. A dosa is an Indian flatbread made with rice flour that is very thin and rollable, much like a crepe.
“Do I dare to eat a peach?” asked T.S. Eliot, in a poem which pondered the joys of a life lived fully. WE say YES. Though the juice may dribble down your chin and soil your shirt, the taste will be worth it. That pale, sweet, slightly tangy flesh, yielding easily to the bite, is the very essence of sunlit...